Restaurant Lifestyle & Spa Hotel Grächerhof

Restaurant Kaminstübli - a passionate homage to Swiss cuisine!
"Love, desire & passion" is how you could describe the culinary diversity at the Grächerhof in three words. Here, the finest food is cooked with love, created with lust and served with passion. You will not only be spoiled with many irresistible and not least world-famous products from the region and homemade specialities. This also applies to the delicious gourmet menus, exquisite seasonal specialities, tempting snacks and sweet treats served at lunchtime and in the evening. You don't have to miss out on culinary Valaisan evergreens such as the fondue chinoise offered once a week, nor do you have to forego Grächen's longstanding and unique in-house tradition of flambéed à la carte dishes such as

• Fillet of beef à la Russe
• Scampi with homemade absinthe
• Veal steak Napolèon and much more.

Not forgetting, of course, Olgaâs famous in-house à la carte salads - an absolute guest favourite! Olgaâs salads are, of course, served at the table, or better yet, devotionally created before your very eyes!

Specialities

• Flambéed dishes/Walliser products
• Valais wines by the glass